Down Home Country Fried Steak w/Gravy Tender, hand-breaded steak, fried golden brown and smothered in rich, creamy country gravy. Crispy on the outside, juicy on the inside, this Southern classic is the definition of comfort food. Served with that down-home flavor you know and love, it’s a plate full of hearty goodness that tastes just like Sunday supper at Grandma’s table. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.